Walton 3rd Floor, 31 / WebsiteĬhristmas Eve and Christmas Day are a celebration with the brunch from Brass Tack, both of which will feature endless glasses of rosé. Christmas Day brunch is served for $295 to $325 per adult, and $85 per child. to 5 p.m., boasting a meat carving station, a seafood display, assorted Sassanian caviar, the Peninsula’s signature sushi station, a tartare station, a macaroni and cheese bar, global cheese and charcuterie station, a Shanghai Terrace station with dum sum and classic entrees, a children’s buffet, and a dessert buffet. On Christmas Day, you can enjoy a brunch buffet from 10 a.m. The price is set at $275 per guest with an optional wine pairing or $75, served from 5:30 to 10 p.m. 24, enjoy a five-course menu with an over-the-top dessert buffet and live music from a trio band. The Lobby at The Peninsula ChicagoĪnother decadent space making room for you and yours, The Lobby invites you to dine in on Christmas Eve and Christmas Day. It’s served for $85 plus tax and gratuity, and can be picked up from 5 to 9 p.m. You can add whisky, sake and wine to your order as well. The menu boasts a bucket of Togarashi-spiced fried chicken, mashed potatoes with a yakitori gravy, wrinkled green beans, squash with brown butter soy vinaigrette, and Okinawa sugar pie for dessert. Looking for something with a different flavor? Sushi-san is offering a Japanese take on tradition with a Togarashi Fried Chicken Dinner for Two for takeout. A complimentary glass of wine or champagne is also offered with the $69.95 per person package. ![]() Finish with your choice of key lime pie, chocolate mousse, tiramisu or cheesecake. Continue with a main course option of filet mignon Louisiana-style seafood boil with corn, potatoes, sausage, a half-pound king crab and half-pound of shrimp or a whole pound of king crab legs. Start your journey with a choice of starters that include mussels, calamari, shrimp cocktail, clam chowder and Caesar salad. King Crab ChicagoĬome to King Crab for a royal feast served in three courses. Your food will be cold upon pick-up or delivery and comes with reheating instructions. Takeout orders must be placed by Thursday, Dec. Likewise, if you’d like to take a meal home for two, Beatrix’ menu offers Brussels sprout and honeycrisp apple salad, butternut squash and apple soup, chicken bebe, filet medallions with short-tib ragout, whipped yukon gold potatoes and truffle-onion jus for $59.95. and enjoy grilled filet medallion with short-rib ragout and truffle-onion jus for $30.95 per person. Whether you’re looking to hit the town or bring delicious dishes home, Beatrix Restaurants cooked up a fine holiday feast. Various locations in River North, Streeterville, Fulton Market and Oak Brook / Website Yes, some spots on our list are open Christmas Day, too! Beatrix Restaurants ![]() ![]() ![]() Whether you’re looking to dine-in at a luxurious restaurant or want to bring something home to eat in comfort want to celebrate with a Christmas Eve feast of the seven fishes or jazz things up with something less traditional, these Christmas meals are a splendid way to spread cheer and flavor for the whole family. See also: Louis Vuitton and Lego Masters Team Up For Extravagant Holiday Windows If you’re looking to feast this Christmas but don’t want to make a mess in the kitchen, we suggest trying one of these impeccable menu options from the brilliant chef in your own backyard. Christmas time is here, and that means joy for you and me and our bellies, too!
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